Roasted to perfection this extra crunchy creation is made with just two simple ingredients - peanuts and coconut. 

It's downright delicious on toast and will definitely satisfy your crunchy nut cravings. With perfect textures and a dreamy flavour you'll definitely struggle not to devour this straight from the jar!

INGREDIENTS:
Peanuts (hi-oleic from Argentina), dried Coconut (from the Philippines)

SHELF LIFE :
Our coconut nut butters are handmade in small batches.  They have a Best Before date sticker of 1 year from the day they are freshly made. 

STORAGE INSTRUCTIONS:
Stir well before eating as naturally occurring oils will separate and rise to the top. 
If you prefer a firmer spread try popping it in the fridge or store upside down.
Always keep CocoMaNuts in a cool dark place away from the sun.  

TEMPERATURE SENSITIVE:
As all our nut butters are roughly 30% coconut flesh the consistency will be different based on the temperature in the room. In summer time or if stored in a warm room your nut butter will be very runny - definitely the perfect drizzle! In winter time you'll notice it can set and completely solidify. Not to worry though - pop your jar in the microwave for a few seconds or run it under some hot water to get the dreamy consistency back. 

ALLERGY WARNING:
Contains peanuts and may contain traces of other tree nuts. Nut butters are manufactured in a facility that processes wheat, dairy, gluten and sesame seeds.